Ramen Takagi (Oviedo)

Hours (Eastern Time)

Monday

11:30 AM–3 PM, 4:30 PM–8 PM

Tuesday

Closed

Wednesday

Closed

Thursday

11:30 AM–3 PM, 4:30 PM–8 PM

Friday

11:30 AM–3 PM, 4:30 PM–9 PM

Saturday

11:30 AM–9 PM

Sunday

11:30 AM–8 PM

Popular dishes

Menu

Prices from Ramen Takagi (Oviedo)'s own menu.

Appetizers

• Gyoza $8.00
  Japanese pan-fried dumplings filled with ground pork and vegetables (Served with a side of soy sauce, vinegar and hot oil sauce
• Karaage $10.00
  Japanese fried chicken (Served with a side of spicy mayo)
• Spicy Cucumber $6.00

Entrees

• Tonkotsu Ramen $18.00
  Pork broth, chashu (sliced pork), kikurage (mushroom), pickled ginger, ajitamago (marinated egg)* and scallions
• Spicy Tonkotsu $18.50
  PORK BROTH, PORK CHASHU, HOT PASTE, SCALLIONS, KIKURAGE (MUSHROOM), PICKLED GINGER AND AJITAMAGO (MARINATED EGG)* CONTAINS: SOY, WHEAT, FISH, SESAME
• Black Tonkotsu $18.50
  PORK BROTH, PORK CHASHU, BLACK GARLIC OIL, SCALLIONS, KIKURAGE (MUSHROOM), BEAN SPROUTS, AND AJITAMAGO (MARINATED EGG). CONTAINS: SOY, WHEAT, FISH, SESAME
• IEKEI $17.00
  Rich pork broth, soy sauce flavor, Temomi noodles, chashu (pork shoulder), spinach, nori, scallions
• Miso Ramen $18.00
  PORK AND CHICKEN BROTH WITH MINCED PORK, MISO FLAVOR (SOYBEAN PASTE), PORK CHASHU, SCALLIONS, SWEET CORN, BEAN SPROUTS AND BOK CHOY CONTAINS: SOY, WHEAT, FISH, SESAME, PEANUT
• Spicy Miso Ramen $18.50
  Pork and chicken broth, miso (soybean paste) flavor, hot paste, chashu (sliced pork), minced pork, bean sprouts, scallions, bok
• Tantanmen Ramen $18.00
  CHICKEN AND PORK BROTH, SESAME PASTE, HOT OIL, SEASONED GROUND PORK, SCALLIONS AND BOK CHOY
• Tantan Mazesoba $17.00
  NOODLES WITH CONCENTRATED SAUCE, SESAME PASTE, HOT OIL, SEASONED GROUND PORK, SCALLIONS AND BOK CHOY
• Kid's Ramen $13.00
  NOODLES AND SOY SAUCE FLAVOR CHICKEN BROTH (PICK UP TO 3 TOPPINGS)
• Shoyu Ramen $17.00
  Chicken broth, soy sauce flavor, chashu (sliced pork), scallions, ajitamago (marinated egg)*, menma (bamboo shoots), spinach an
• Shio Ramen $17.00
  Clear chicken broth, salt flavor, chashu (sliced pork), scallions, ajitamago (marinated egg)*, baby corn and spinach
• Mazesoba $16.00
  Noodles, soy sauce flavor, Chashu (Chopped pork), Ajitamago (marinated egg)*, scallions, nori (seaweed), crispy negi mix Veggie Mazesoba Sold Out BROTHLESS NOODLES, SCALLIONS, NEGI MIX ( FRIED ONIONS, GINGER, GARLIC AND SCALLIONS MIX), SWEET CORN, KIKURAGE (MUSHROOM), SPINACH, PICKLED GINGER, NORI (SEAWEED) AND AJITAMAGO (MARINATED EGG)*
• Signature Garlic Ramen $18.00
  Clear pork broth, pork chashu, scallions, bean sprouts, menma (bamboo shoots), ajitamago* (marinated egg)
• Wonton Ramen $18.00
  Clear pork broth, shrimp and pork wontons, scallions, bok choy, naruto (fish cake)
• Mentaiko Mazesoba $17.00
  Thick whole wheat noodles, Mentaiko (Cod Roe)*, Nori, Kewpie mayo, Butter, Garlic, Scallions, and Onsen Egg.

Onigiri

• COOKED SALMON $5.00
• SMOKED SALMON* $5.00
  *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
• TUNA MAYO $4.50
• UMEBOSHI $4.50
• PLAIN ONIGIRI $3.00
• CHICKY MAYO $4.50
  Rice ball filled with fried chicken, corn, scallions, Japanese mayo, ponzu and white pepper

Seasonal

• Oyakodon $14.00
  Fried chicken, onions, scallions, and eggs cooked in sweet dashi broth served over white rice and topped with scallions and shredded nori.
• Mentaiko Mazesoba $17.00
  Thick whole wheat noodles, Mentaiko (Cod Roe)*, Nori, Kewpie mayo, Butter, Garlic, Scallions, and Onsen Egg.