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Char Siu Croissant + Everything Croissant

at Neighbor Bakehouse · San Francisco

Char Siu Croissant and Everything Croissant at Neighbor Bakehouse
Savory for one: a char siu croissant and an everything croissant on two plates at an outdoor table
  • Char Siu Croissant $6.75

    croissant base piled with caramelized char siu pork over cabbage, sliced scallion on top

    Savory pastries

  • Everything Croissant $5.95

    square croissant filled with cream cheese and green onion, topped with everything-bagel seeds

    Savory pastries

Neighbor Bakehouse

Bakery (laminated pastry) · $ · San Francisco

A walk-up laminated-pastry bakery on 3rd St in Dogpatch: twice-baked croissants (pistachio berry, ube, chocolate hazelnut), a char siu croissant, everything croissants, pull-aparts and bostock, eaten at the sunny sidewalk tables. Tuesday to Sunday until 3pm; pastries sell out.

2343 3rd St, Unit 100, San Francisco, CA 94107
+1 415-814-2544

Hours (Pacific Time)

Monday
Closed
Tuesday
8 AM–3 PM
Wednesday
8 AM–3 PM
Thursday
8 AM–3 PM
Friday
8 AM–3 PM
Saturday
8 AM–3 PM
Sunday
8 AM–3 PM

More from Neighbor Bakehouse

  • Pistachio Berry Twice Baked at Neighbor Bakehouse

    Pistachio Berry Twice Baked

    $5.95

    twice-baked croissant soaked in vanilla syrup, filled with berry jam and pistachio cream, crisp pistachio frangipane top with whole pistachios and powdered sugar

  • Almond Croissant

    $5.95

    twice-baked croissant filled and topped with almond frangipane, sliced almonds and powdered sugar

  • Banana Bostock at Neighbor Bakehouse

    Banana Bostock

    $5.75

    slice of croissant loaf soaked in syrup, topped with almond cream and caramelized banana slices, baked again

  • Ube Twice Baked Croissant at Neighbor Bakehouse

    Ube Twice Baked Croissant

    $6.00

    twice-baked croissant with purple ube filling and topping

  • Chocolate Hazelnut Twice Baked

    $5.95

    twice-baked croissant filled with chocolate ganache and pastry cream, crisp top with whole hazelnuts

  • Morning Bun

    $5.75

    spiral of croissant dough baked in a cup, rolled in sugar