Ginger Pull Apart

Neighbor Bakehouse
A walk-up laminated-pastry bakery on 3rd St in Dogpatch: twice-baked croissants (pistachio berry, ube, chocolate hazelnut), a char siu croissant, everything croissants, pull-aparts and bostock, eaten at the sunny sidewalk tables. Tuesday to Sunday until 3pm; pastries sell out.
2343 3rd St, Unit 100, San Francisco, CA 94107+1 415-814-2544
Hours (Pacific Time)
- Monday
- Closed
- Tuesday
- 8 AM–3 PM
- Wednesday
- 8 AM–3 PM
- Thursday
- 8 AM–3 PM
- Friday
- 8 AM–3 PM
- Saturday
- 8 AM–3 PM
- Sunday
- 8 AM–3 PM
More from Neighbor Bakehouse

Pistachio Berry Twice Baked
$5.95
twice-baked croissant soaked in vanilla syrup, filled with berry jam and pistachio cream, crisp pistachio frangipane top with whole pistachios and powdered sugar

Char Siu Croissant
$6.75
croissant base piled with caramelized char siu pork over cabbage, sliced scallion on top

Everything Croissant
$5.95
square croissant filled with cream cheese and green onion, topped with everything-bagel seeds
Almond Croissant
$5.95
twice-baked croissant filled and topped with almond frangipane, sliced almonds and powdered sugar

Banana Bostock
$5.75
slice of croissant loaf soaked in syrup, topped with almond cream and caramelized banana slices, baked again

Ube Twice Baked Croissant
$6.00
twice-baked croissant with purple ube filling and topping
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